Monday, December 22, 2008

Tang Yuan for winter solstice


Gula Melaka soup

With santan

It's winter soltice festival yesterday. Thats mean another 1 month to go for Chinese New Year. We normally had the red and white glutinous rice ball for this festival. But I try this new flavour pumpkin, sweet potato and panda glutinous rice balls. My mom never like the white and red rice balls. But this year she really ate this rice ball. I told her that she is 1 year old cos the old generation believe if you having rice ball for this festival means you are getting a year older.

Ingredients:

(A)

200 gm pumpkin

200 gm glutinous rice flour

100 ml water

(B)

200 gm sweet potato

200 gm glutinous rice flour

100 ml water

(c)

200 gm glutinous rice flour

Pandan juice

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