Papaya Dessert

Sharkfin melon dessert

They call this sharkfin melon in asia but I don't know what is the exact name for this. Normaly we cook it with posk ribs and red dates. But this time I decided to turn it into dessert. I cook it with dry longan, dates(mik chow) and 2 pcs of preserve oranges.( This you can get it any where of Chinese medicine store).

Sea coconut & Longan with selasih

I made as a dessert for last day of CNY 2009 which is chap goh meh! It's a very simply and easy dessert. I bought can sea coconut and longan. I just add in plain water ice and selasih. Selasih is basil tree seeds. It is tasteless but it is good for some health reason. If I'm not wrong it is good for those who have high blood probelm.

Tang Yuan for winter solstice

Gula Melaka soup

With santan

It's winter soltice festival yesterday. Thats mean another 1 month to go for Chinese New Year. We normally had the red and white glutinous rice ball for this festival. But I try this new flavour pumpkin, sweet potato and panda glutinous rice balls. My mom never like the white and red rice balls. But this year she really ate this rice ball. I told her that she is 1 year old cos the old generation believe if you having rice ball for this festival means you are getting a year older.

Ingredients:

(A)

200 gm pumpkin

200 gm glutinous rice flour

100 ml water

(B)

200 gm sweet potato

200 gm glutinous rice flour

100 ml water

(c)

200 gm glutinous rice flour

Pandan juice

Sago Honeydew

I Made this dessert last nite when My sis and their children came over. It is very refreshing I'm using Ideal milk and syrup. Thumps up!!! Fast n easy dessert for last minute.

Mango Pomelo

This is a very refreshing Dessert. I went to Sunday market with my baby last Saturday Saw Sabah Pomelos and Philipines Mangoes. So I decide to try this recipe out which I saw at Precious moment site. Thanks for sharing! I'll do it again very soon! with a lot of pomelos. Yummy! Goody!

Gandum/wheat with coconut milk

This is so easy to prepare. Just cook the wheat like the way we use to cook barley. When it is cooked or the wheat is soft just add in coconut milk. I cook 1 big pot and its all eaten up!

Papaya Dessert Soup!!!

I steamed this papaya with red dates and white fungus last nite after dinner. Cos the papaya is fresh from our garden. Thanks to my friend Siew Ling for sharing this recepies with me. My hubby said the soup is very refreshing!